Located in Bristol’s historic harbourside, Salt & Malt neighbours Root in Wapping Wharf and serves up the full takeaway chippy experience with cranes, boats and steam trains in eyeshot, adding to the maritime feel. A small but perfectly formed 30 seater restaurant offers table service and a full seafood menu for those looking to soak up the bustling atmosphere amidst Cargo’s shipping containers.
Cargo 2, Gaol Ferry Steps, Bristol BS1 6WD
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0117 927 6454